Ingredients: For the topping: – 3/4 cup packed light brown sugar – 1/2 cup self-rising flour – 1/2 cup (1 stick) unsalted butter, softened – 1 cup uncooked old-fashioned oats – 1/2 cup chopped pecans For the filling: – 1 cup self-rising flour – 1 cup sugar – 1 cup milk – 2 teaspoons banana … Read more
Crisp, tangy, low-carb, and diabetic-friendly!This vibrant salad is the perfect refreshing side or snack. It gets even better after marinating and can last in the fridge for up to 2 months—though it’s so tasty, it usually disappears within days! Ingredients 4 medium cucumbers, thinly sliced1 small onion, thinly sliced1 cup white vinegar½ cup water2 tbsp … Read more
Rooted in Mediterranean simplicity, this roasted veggie combo is a go-to side for any meal. The olive oil and garlic provide a savory foundation, thyme adds a cozy herbal note, and lemon juice lifts the whole dish with a tangy twist. It’s healthy, fast, and reliably crowd-pleasing. Ingredients: Asparagus – 1 lb, trimmed Carrots – … Read more
Ingredients 1 cup Country Time lemonade mix 4 cups cold water 2 cups pineapple juice (100% juice preferred for best flavor) Ice, for serving Lemon slices or pineapple wedges, for garnish (optional) Instructions see continuation on next page
Ingredients For the Pumpkin Cheesecake Filling: 1 cup cream cheese, softened ½ cup pumpkin purée (not pumpkin pie filling) 1 cup powdered sugar ½ teaspoon pumpkin spice ½ teaspoon vanilla extract 1½ cups graham cracker crumbs Optional Dipping: ¼ cup white chocolate, melted For the Coating: ½ cup graham cracker crumbs 1 teaspoon cinnamon ¼ … Read more
Ingredients 1 stick (½ cup) butter 2 cups granulated sugar ½ cup milk 1 cup peanut butter (creamy works best) 2 teaspoons vanilla extract 3 cups quick-cook oats ¼ teaspoon salt Instructions see continuation on next page
Ingredients For the Filling 2 cups diced apples (any variety works, but Honeycrisp or Granny Smith are perfect) 2 tbsp butter 2 tbsp brown sugar 1 tbsp granulated sugar 1 tsp cinnamon ½ tsp vanilla extract 1 tsp cornstarch (optional, for thicker filling) For the Taquitos Small flour tortillas (6-inch size works best) 2 tbsp … Read more
Ingredients (Serves 4) Garlic Bread Bowls 4 small round bread loaves (sourdough or crusty rolls) 4 tbsp butter, softened 3 cloves garlic, minced 1 tbsp chopped parsley ½ tsp salt ¼ cup grated Parmesan cheese Chicken & Turkey Bacon Stroganoff Filling Protein & Base 500 g (1 lb) chicken breast, diced 120 g (4 oz) … Read more
Ingredients 1 large head cauliflower, cut into florets 3 tbsp olive oil 1 tsp salt ½ tsp black pepper Optional Seasoning Add-Ins 1 tsp garlic powder ½ tsp smoked paprika ½ tsp cumin or curry powder Chili flakes (for heat) Optional Finishing Touches Grated Parmesan Fresh parsley Lemon zest or juice Tahini or yogurt sauce … Read more
Ingredients: 2 bags Pepperidge Farm Chessmen Cookies OR 2 bags Vanilla Wafers 6 to 8 bananas, sliced 2 cups milk 1 (5 oz.) box French Vanilla pudding 1 (8 oz.) package cream cheese 1 (14 oz.) can sweetened condensed milk 1 (12 oz.) container frozen whipped topping thawed, or equal amount sweetened whipped cream Directions see continuation on … Read more
