We sure love a recipe with a back story, and today’s treat is exactly that. The German Rocks come from the beloved Bavarian Inn in Frankenmuth, Michigan, a sweet Bavarian themed town that’s known for their Christmas celebrations. These cookies are full of spices, fruit, and nuts to keep you going through a busy holiday … Read more
When it comes to holiday desserts, it’s hard to beat the classics. And let me tell you, it doesn’t get much more classic than this White Christmas Pie. It’s light, airy, and white as snow from top to bottom. With layers of creamy filling, notes of coconut, and topped off with whipped cream, this treat … Read more
The South is known for their comfort food and few recipes feel as distinctly southern as pimento cheese. Also called Carolina caviar or southern pate, this spread is traditionally made with pimento peppers, cheddar cheese, and mayo. You typically see it made into sandwiches or served with crackers. While I didn’t grow up eating pimento … Read more
In the depths of winter, while the rest of nature lies dormant, a dazzling tropical plant lights up our homes. Dressed in vibrant shades of red, pink, or white, the Christmas cactus, native to Brazil, transforms our windowsills into hanging gardens. But how does this exotic plant manage to bloom when everything else seems asleep—and … Read more
Ingredients (Makes 6 Pocket Tacos) Here’s everything you need lined up. Nothing fancy — just the good stuff: 6 large flour tortillas 1 lb ground beef (or swap in shredded chicken, turkey, or black beans if that’s what you’ve got around) 1 tbsp taco seasoning 1 cup shredded cheddar cheese 1 cup shredded mozzarella … Read more
This No-Oven Stovetop Bread is the perfect solution when you’re craving warm, fresh, homemade bread but don’t want to fire up the oven. Soft on the inside, golden on the outside, and made with simple pantry staples, this recipe delivers bakery-style comfort right on your stovetop. Ideal for busy days, small kitchens, hot weather, or … Read more
Ingredients: For the Fish:4 fillets of white fish (such as cod, tilapia, or haddock)1 teaspoon paprika1 teaspoon garlic powder1 teaspoon onion powder2 tablespoons olive oilSalt and black pepper, to tasteFor the Lemon Butter Sauce:4 tablespoons butter2 tablespoons olive oilJuice and zest of 2 lemons4 cloves garlic, minced1 tablespoon fresh parsley, choppedSalt and black pepper, to … Read more
Ingredients For the Bars 2 cups crispy rice cereal 1 cup chocolate chips (milk or semi-sweet) 1 cup butterscotch chips 3 tablespoons butter 1 teaspoon vanilla extract (optional but highly recommended) Optional Add-Ins Pinch of flaky sea salt ½ cup chopped peanuts or almonds ½ cup crushed pretzels ¼ cup mini marshmallows Equipment You’ll … Read more
Ingredients Breakdown Each ingredient plays an important role in this cake’s taste and texture: Rolled Oats (2 cups / 200 g) Blended into a coarse flour, oats replace traditional flour and provide fiber, protein, and a hearty texture Baking Powder (1 tsp) Gives the cake a light lift and helps it rise slightly. … Read more
Ingredients: 6 gold potatoes, peeled and shredded 2 large eggs 2 tablespoons all-purpose flour ½ cup onion, finely chopped ½ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon baking powder ¼ cup vegetable oil, for frying Instructions: see continuation on next page
