Pickled Cabbage Recipe
Ingredients: 1 medium head of cabbage (about 1 kg), shredded2 carrots, grated (optional for color and sweetness)3–4 garlic cloves, sliced1 tablespoon salt (non-iodized)1 teaspoon sugar1 teaspoon black peppercorns1 teaspoon mustard seeds (optional)2 cups water1 cup white vinegar Instructions: see continuation on next page