Recipes

Ingredients: 1 cup butter (2 sticks) 2 cups sugar 4 eggs 3 cups flour, self-rising 1 cup buttermilk 2 teaspoons vanilla Instructions: see continuation on next page    

 Ingredients For the Pie Filling: 1 cup buttermilk 1 ½ cups granulated sugar 3 large eggs ½ cup unsalted butter, melted and slightly cooled 3 tablespoons all-purpose flour 1 tablespoon lemon juice (optional but recommended) 1 teaspoon vanilla extract ¼ teaspoon salt For the Crust: 1 unbaked 9-inch pie crust (store-bought or homemade)  Preparation   … Read more

Old-Fashioned Cherry Cobbler is the kind of warm, nostalgic dessert that fills your home with sweetness — bubbling tart cherries under a golden, buttery crust that tastes like pure Southern comfort. It’s simple, old-timey, and full of the kind of love that makes any day feel softer and sweeter. One spoonful feels like a memory. … Read more

Here’s your flu-fighting powerhouse tea recipe using fresh ginger, turmeric, pineapple, lime, lemon, and oranges, with all fruit peeled for easy blending: Benefits: Immune function Respiratory support Inflammation relief Quick Recipe: Blend together: 4-5 pieces of fresh ginger (chopped) 1 tbs spoon turmeric powder 1 lime 1 lemon 4 oranges 1 -2 slices of pineapple … Read more

Ingredients:  1 cup frozen pitted cherries  ⅓ cup granulated sugar  ¼ cup water  Pinch of salt  1 teaspoon lemon juice  1 teaspoon vanilla extract  1 teaspoon butter extract  ½ teaspoon cake batter extract (optional)  2 cups Gold Peak Unsweetened Black Tea  4 tablespoons cherry pie syrup  Fresh cherries for garnish Instructions: see continuation on next … Read more

Ingredients: 2 large ham hocks2 lbs collard greens, stems removed and leaves roughly chopped4 cups chicken broth1 large onion, chopped4 cloves garlic, minced1 tablespoon apple cider vinegar1 teaspoon crushed red pepper flakes (optional)1 teaspoon smoked paprika1 teaspoon sugar (optional, to balance bitterness)Salt and black pepper, to taste1 tablespoon olive oil (optional, for additional richness) Directions: … Read more

INGREDIENTS For the Salmon Sticks: 1 lb (450g) salmon fillets, skinless 1 cup all-purpose flour 2 tablespoons lemon pepper seasoning 1 teaspoon salt 2 eggs, beaten Vegetable oil, for frying For the Old Bay Blue Cheese Sauce: 1/2 cup blue cheese, crumbled 1/2 cup mayonnaise 1 tablespoon lemon juice 1/2 teaspoon Old Bay seasoning 1/4 … Read more

 Ingredients (Makes ~12 clusters) 2 cups fresh blueberries (washed & fully dried) ¾ cup thick Greek yogurt (full-fat or low-fat) 2 tbsp raw honey (or maple syrup) ½ tsp vanilla extract Zest of ½ lemon or orange Pinch of sea salt ½ cup dark chocolate chips (70% cocoa) 1 tsp coconut oil or olive oil … Read more

Ingredients Bread Pudding 4 cups day-old bread, cubed (French, brioche, or challah) 2 cups milk 3 large eggs ¾ cup granulated sugar ¼ cup unsalted butter, melted 1 teaspoon vanilla extract 1 teaspoon ground cinnamon ¼ teaspoon ground nutmeg ¼ teaspoon salt Vanilla Sauce ½ cup unsalted butter ½ cup brown sugar, packed ¼ cup … Read more

Ingredients 2 lbs ground beef (80/20 recommended) 1 cup breadcrumbs 2 large eggs 1 cup ketchup (divided) 1 teaspoon salt   Preparation     see continuation on next page