Chicken Teriyaki Casserole is a delightful blend of flavors that’s perfect for a busy weeknight dinner. It’s hearty, tender, and savory, making it a favorite for both kids and adults alike. This casserole combines the deliciousness of chicken teriyaki with the comfort of a baked dish. I discovered this recipe when I needed something simple … Read more
Ingredients: 1 (14 3/4 ounce) canned salmon 1/4 cup onion, finely chopped 1/4 cup cornmeal 1/4 cup flour 1 egg 3 tablespoons mayonnaise see continuation on next page
A delicious croissant with chicken salad… It’s hard to wait for dinner when you know what’s in your lunchbox! Ingredients List: 3 to 4 cups of cooked chicken, cut into pieces. 1 cup of red grapes, seedless and cut in half. 1/2 cup of sliced almonds. 2 celery stalks, diced. 3 green onions, finely chopped. … Read more
Many people claim that apple pie is the all-American dessert, but I disagree. I’m sure that strawberry pie also has its place in American history. When I was little, my mother would take my siblings and I to a local strawberry field to pick berries. We would spend much of our afternoon in the field … Read more
Ingredients: 1 package angel food cake mix (or 1 prepared angel food cake) 1 package (3.4 oz) instant vanilla pudding mix 1 ½ cups milk 1 cup sour cream 1 package (8 oz) cream cheese, softened ½ cup powdered sugar 1 can (21 oz) cherry pie filling 1 tub (8 oz) whipped topping, thawed Almond … Read more
Ingredients: For the Dough: 1 cup all-purpose flour (plus extra for rolling) 1/2 teaspoon salt 1 teaspoon baking powder 1/2 teaspoon garlic powder (optional) 1/2 cup grated carrots (about 1 medium carrot) 1/4 cup warm water 1 tablespoon olive oil (plus extra for cooking) 1/4 cup plain yogurt (for added softness) 1 tablespoon fresh parsley … Read more
Unique Title: “Why Boiling Potatoes in Water Ruins Your Mash: The Secret to Next-Level Creamy Potatoes” Introduction We’ve been taught from day one to boil potatoes in water for mashed potatoes. It’s the standard method passed down for generations. But here’s the truth: boiling potatoes in plain water can actually drain flavor and ruin … Read more
This “Humpty Dumpty Dip” transforms the classic deviled egg into a shareable, creamy dip that’s perfect for parties or a casual snack. It’s rich, tangy, and packed with flavor, making it an instant crowd-pleaser. Ingredients: Ingredient Quantity Eggs, hard-boiled and peeled 12 Cream cheese, room temperature 1 (8 oz) package Mayonnaise 1/2 cup Yellow mustard … Read more
This Woodward Celery Salad is a vibrant and unexpectedly delicious dish that highlights the crispness of celery with a delightful mix of sweet, savory, and tangy notes. It’s an easy-to-make salad that’s perfect as a refreshing side dish or a light lunch. Ingredients: For the Salad Ingredient Quantity Celery stalks, chopped 12 Small shallot, thinly … Read more
Ingredients Crust: 2 cups graham crackers, crumbed ⅓ cup light brown sugar, packed ½ cup butter, unsalted and melted Pecan Filling: ⅓ cup butter, salted 1 tsp vanilla 2 eggs 1 cup light corn syrup 1 cup white granulated sugar 1 ½ cups of chopped pecans Cheesecake: 16 ounces cream cheese softened 1 cup granulated … Read more
