Ingredients ( Servings 12 ) 6 eggs 1 (4.5 ounce) can tuna, drained and flaked 2 teaspoons sweet pickle relish, drained 1 teaspoon mustard ¼ teaspoon white sugar (Optional) ⅛ teaspoon onion powder 2 ½ tablespoons mayonnaise, or as needed salt and pepper to taste 1 pinch paprika, or as desired How To Make … Read more
Old Fashioned Rice Pudding, a classic dessert beloved by many, is a comforting and satisfying treat that never goes out of style. In this article, we’ll explore how to create this timeless dish with step-by-step instructions and also discuss some creative topping options to enhance your culinary experience. So, grab your apron and let’s get … Read more
This refreshing and festive Cranberry Pineapple Jell-O Salad is a perfect addition to any holiday gathering. The sweet and tart flavors of cranberries and pineapple combine beautifully with the tangy Jell-O base. Ingredients: Ingredient Quantity Jellied cranberry sauce 1 can (14 oz) Raspberry or cranberry-flavored Jell-O 1 package (6 oz) Crushed pineapple, drained (juice reserved) 1 can … Read more
Garbage Bread, a delightful recipe that adds a twist to your dining experience, is a perfect choice for those seeking variety in their meals. Originating from New York, this recipe offers a playful take on traditional pizzas like stromboli or calzone but with a simpler yet equally scrumptious approach. This roll of goodness encompasses all … Read more
Million Dollar Spaghetti is a spaghetti casserole with layers of noodles, cheese, and homemade meat sauce. It’s budget friendly, easy to make, and a meal the whole family will love. Ingredients 1 (8 ounce) package spaghetti 1 pound lean ground beef 1 (16 ounce) jar spaghetti sauce ½ cup butter, sliced – divided 1 (8 ounce) container cottage cheese 1 (8 ounce) package cream cheese, softened ¼ cup sour cream … Read more
Ingredients: 1/2 cup mayonnaise1/3 cup sugar1/4 cup milk1/4 cup buttermilk2 1/2 tablespoons lemon juice1 1/2 tablespoons white vinegar1/2 teaspoon salt1/8 teaspoon pepper8 cups finely chopped cabbage (approx. 1 head)1/4 cup shredded carrot (1 medium carrot)2 tablespoons minced onio Instructions: see continuation on next page
Ingredients For the Chocolate Cake 2 cups granulated sugar 1-3/4 cups all-purpose flour 3/4 cup unsweetened cocoa powder 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 2 large eggs 1 cup buttermilk 1/2 cup oil (vegetable or canola oil) 2 teaspoons vanilla extract 1 cup boiling water For Coconut and … Read more
Ingredients 1 – 12oz. can of Pink Salmon2 – whole Eggs1/4 – cup of chopped Onions1/4 – cup of chopped Bell Pepper2 – Tablespoons of Yellow Corn Meal1/2 – teaspoon Salt1/2 – teaspoon Garlic Powder2 – Tablespoons of Mayonnaise1 – teaspoon of Worcestershire Sauce1 – teaspoon of Texas Pete Hot Sauce1/2 – teaspoon of … Read more
Introduction Imagine a creamy, flavorful dip that tantalizes your taste buds with every bite. The No Name Dip is a hidden gem in the world of appetizers, perfect for any gathering or solo indulgence. This recipe holds a special place in my heart as it brings people together over a shared love for good food. Originating … Read more
There’s something undeniably comforting about Hawaiian Macaroni Salad. Traditionally served as a side at a Hawaiian plate lunch, this creamy, simple dish brings a touch of tropical sunshine to any meal. What I love about this recipe is its simplicity and the sweet, tangy flavors that make it a hit at backyard barbecues or a … Read more
