Soft batch pumpkin sugar cookies combine cozy autumn spices, rich pumpkin puree, and just the right amount of sweetness for an irresistibly tender treat. The dough bakes up pillowy and soft, with a delightful sugar coating that adds sparkle and subtle crunch. These cookies stay moist and flavorful thanks to the blend of cinnamon, nutmeg, … Read more
Ingredients: 150 ml water (about ⅔ cup) 35 g butter (about 2 ½ tablespoons) 10 g sugar (about 2 teaspoons) A pinch of salt 80 g all-purpose flour (about ⅔ cup) 10 g cornstarch (about 1 tablespoon) 1 egg 100 g sugar (about ½ cup) 5 g ground cinnamon (about 1 teaspoon) Instructions: … Read more
Ingredients: 280 g grated Parmesan cheese (about 2 ¾ cups) 140 g egg whites (about 4 large egg whites) Sweet paprika to taste Freshly ground black pepper to taste Peanut oil (or other neutral oil) for frying Instructions: see continuation on next page
Ingredients: 2 eggs 2 Golden apples 120 ml milk (about 1/2 cup) 60 g all-purpose flour (about 1/2 cup) 40 g granulated sugar (about 3 tablespoons) 15 g raisins (about 1 tablespoon) 1 lemon (juice + zest) 1/2 teaspoon ground cinnamon Powdered sugar to taste (for finishing) Butter as needed (for cooking) Instructions: … Read more
These zucchini patties are so good and only take 10 minutes to prepare. The perfect dinner saver—here’s the recipe! Ingredients: 2 medium zucchinis 1 egg 50 g (about 1/2 cup) breadcrumbs (or a gluten-free version) 30 g (about 1/4 cup) grated cheese (optional) 1 teaspoon chopped parsley Salt and pepper to taste Extra virgin olive … Read more
There’s something truly special about giving homemade gifts during the holidays. This homemade Irish cream is a luxurious, creamy liqueur that rivals the store-bought version — for a fraction of the cost. Whether you sip it over ice, stir it into coffee, or drizzle it over desserts, this indulgent treat is sure to impress. ✅ … Read more
Ingredients: 250 g ricotta cheese 4 eggs 150 g sugar 150 g melted butter 1 tsp vanilla extract 120 g flour 500 ml warm milk Zest of 1 lemon (grated) Powdered sugar for dusting Instructions: see continuation on next page
Ingredients: 4–5 medium apples 100 g plain yogurt 1 egg 200 g ricotta cheese Cinnamon, blueberries or raisins (optional) Instructions: see continuation on next page
Ingredients (for approx. 500 g of ricotta): 2 liters whole fresh milk Juice of ½ lemon Salt, to taste Tools Needed: 1 large pot 1 wooden spoon 1 fine mesh strainer 1 cheesecloth or lightweight kitchen towel 1 ricotta mold (or small colander) Preparation: see continuation on next page
Ingredients: 4 eggs 200 g sugar 200 g carrots (about 2 medium carrots) 2 oranges 1 large lemon 80 ml sunflower oil (or corn oil) 40 g potato starch (or cornstarch) ~300 g all-purpose flour (type 00) 1 packet baking powder (16 g) Powdered sugar (for dusting) Preparation: see continuation on next page … Read more
