Ingredients 100 ml water 50 ml rice vinegar (or white wine vinegar) 40 g sugar 35 g tomato paste (about 2 tablespoons) 1 teaspoon cornstarch (cornflour/maizena) 2 pinches of salt Preparation see continuation on next page
A Delicious, Light, and Flavorful Zucchini Flatbread Ingredients: 2 medium zucchinis, grated 200 g (1 ⅓ cups) whole wheat flour 2 eggs 50 g (about ½ cup) grated cheese (Parmesan or Pecorino) 50 ml (about ¼ cup) milk 3 tablespoons extra virgin olive oil 1 teaspoon baking powder Salt and pepper to taste Preparation: … Read more
📝 Ingredients: 1 apple (grated) 150 g plain yogurt 1 egg 100 g flour (e.g., wheat or oat flour) 1 teaspoon baking powder Cinnamon (optional, to taste) A pinch of salt Oil for frying 👩🍳 Preparation: see continuation on next page
📝 Ingredients: 200 g dark chocolate 125 g butter (melted) 120 g sugar 3 eggs 50 g flour (sifted) Optional: a vial of rum or vanilla flavoring 👨🍳 Instructions: see continuation on next page
A soft and delicious cake combining the creaminess of ricotta and the freshness of apples — perfect for breakfast, snack time, or any sweet craving! 📝 Ingredients: 3 eggs 180 g granulated sugar 80 g sunflower oil Zest of 1 unwaxed lemon 250 g fresh ricotta 250 g all-purpose flour (type 00) 1 packet baking … Read more
🍊 Ingredients: For the shortcrust pastry: 300 g all-purpose flour (type 00) 150 g almond flour 140 g butter 150 g sugar 1 egg 1 teaspoon baking powder Grated zest of 1 orange or lemon For the almond paste (pasta reale): 2 egg whites 150 g almond flour 150 g sugar To finish: 300 g … Read more
Calories per serving: 176 kcal 📝 Ingredients: Fresh hot chili peppers: 300 g 🌶️ Garlic: 1 clove 🧄 Extra virgin olive oil: 90 g 🫒 Coarse salt: 140 g 🧂 🍽️ Preparation: see continuation on next page
This lemon cake is a real dream for every sweet tooth! Perfect for a special breakfast or as a dessert after lunch.(The recipe might not exactly match the photo.) Ingredients: 12 tablespoons sugar 3 eggs 12 tablespoons milk 12 tablespoons vegetable oil Juice of 1 lemon Grated zest of 1 lemon 12 tablespoons flour 1 … Read more
Crepes are a versatile delight that can be enjoyed both sweet and savory. This basic recipe will help you make perfect crepes, ready to be filled however you like! 📝 Ingredients (for about 14 crepes, 18 cm / 7-inch diameter): 3 medium eggs 250 g all-purpose flour 500 g whole milk 40 g butter Butter … Read more
📝 Ingredients: 2 eggplants 3 zucchinis 2 tablespoons breadcrumbs 2 tablespoons Parmesan cheese Extra virgin olive oil – as needed Salt – to taste Pepper – to taste 👩🍳 Preparation: see continuation on next page
