The arrival of spring is an invigorating time for gardeners and home enthusiasts alike, as it brings the perfect opportunity to refresh and rejuvenate their living spaces with vibrant foliage. Among the myriad of plants that capture the essence of this season, the Purple Shamrock (Oxalis triangularis) stands out. Renowned for its striking appearance and … Read more
Looking for perennial plants that offer long-lasting beauty in your garden? You’re not alone. Garden enthusiasts around the globe seek out varieties that maximize bloom time, providing continuous color and lushness throughout the growing season. Perennials are a fantastic choice because they return year after year, minimizing the effort required to maintain a flourishing garden. … Read more
Discover an irresistible treat: Truffles made with ladyfingers, coffee, and mascarpone. These simple yet refined sweets combine bold flavors and perfect textures, making them ideal for special occasions—or simply for a moment of pure indulgence. Why You’ll Love This Recipe Easy to make: No baking required, ready in just a few steps. Simple ingredients: Everything … Read more
This simple recipe shows you how to make perfect madeleines in just a few steps. With their soft texture and delicate lemon aroma, they’re ideal for an afternoon snack or to enjoy with a cup of tea or coffee. Ingredients 100 g sugar 150 g flour ½ packet baking powder (about 8 g) 125 g … Read more
My grandmother once told me how she tasted churros for the first time in Spain, and ever since, it became a Sunday morning tradition to make these classic crunchy sticks at home — dusted with sugar and served with a warm chocolate sauce on the side… Ingredients: 250 ml water 2 tablespoons sugar A pinch … Read more
Ingredients: 2 cups (250g) all-purpose flour 1 tbsp baking powder ½ tsp baking soda 1 tsp salt ½ tsp garlic powder (optional) ½ tsp onion powder (optional) 1 tsp fresh thyme leaves (or ½ tsp dried thyme)Herb garden kitBread making kit 1 tsp fresh rosemary, finely chopped (optional) 1 ½ cups shredded sharp cheddar cheese … Read more
Crunchy and fragrant cookies, easy to make and perfect to enjoy at any time of day. Ingredients: 500 g all-purpose flour (type 00) 100 g sunflower oil 20 g sugar ½ teaspoon salt 150 g warm white wine 1 packet of baking powder (about 16 g) Whole almonds, for decoration Granulated sugar, for coating Preparation: … Read more
Ingredients (serves 4–6): For the Potato Balls: 500 g potatoes 1 egg 100 g breadcrumbs 50 g grated Parmesan cheese Salt, to taste Freshly ground black pepper, to taste For the Mushroom Sauce: 200 g mixed mushrooms (e.g., champignons, porcini) 2 tablespoons extra virgin olive oil 1 garlic clove 200 ml cooking cream Salt and … Read more
Ingredients: 6 pork chops 4 potatoes, peeled and thinly sliced 1 onion, sliced 2 tablespoons butter 2 tablespoons all-purpose flour 1 can of your favorite broth (chicken is a popular choice), 14 oz Salt and pepper to taste 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon paprika Preparation see continuation … Read more
Ingredients: 1 organic lemon 200 g (1 ⅓ cups) all-purpose flour 150 g (¾ cup) sugar 2 eggs 110 ml (about ½ cup) vegetable oil (such as sunflower or canola) 12 g (about 1 tbsp) baking powder For the top: Powdered sugar (to taste) Preparation: see continuation on next page
