Directions
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Preheat the oven to 450°F (230°C).
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In a mixing bowl, combine all-purpose flour, baking powder, salt, and sugar.
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Cut in the unsalted butter until the mixture resembles coarse crumbs.
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Add buttermilk and stir until just combined.
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Melt butter in a baking dish in the preheated oven until sizzling.
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Drop spoonfuls of the biscuit dough into the hot melted butter.
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Bake for about 15 minutes or until the biscuits are golden brown.
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Optional: Drizzle honey over the baked biscuits before serving.
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