Ingredients
For the dressing:
1/2 cup mayonnaise
1 tablespoon finely diced yellow onion
2 tablespoon ketchup
1 teaspoon yellow mustard
1 tablespoon sweet pickle relish
1 teaspoon white vinegar
1/4 teaspoon paprika
1/8 teaspoon kosher salt
For the salad:
1 pound lean ground beef
1/2 teaspoon pepper
1/2 teaspoon kosher salt
1/2 teaspoon garlic powder
6 cups shredded iceberg lettuce
1/2 cup diced onions
1 cup shredded cheddar cheese
1/2 cup dill pickles
Sesame seeds for garnish
Instructions
see continuation on next page
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