Pineapple Bake
Ingredients: Ingredient Quantity Crushed pineapple with juice 1 can (20 oz) Sugar 3/4 cup Eggs 2 Cornstarch 2 tablespoons Vanilla 2 teaspoons Butter, sliced into pats 1 1/2 tablespoons Cinnamon 1 teaspoon How To Make Pineapple Bake: see continuation on next page