Church Lady Butter Toffee Pretzels

Ingredients  1 bag (16 oz) mini pretzels ½ cup butter ½ cup brown sugar 1 tsp vanilla extract Optional: holiday sprinkles or chopped pecans Tools You’ll Need Large baking sheet Parchment paper Medium saucepan Wooden spoon or silicone spatula Large mixing spoon for tossing Airtight container for storing Possible Additions and Substitutions Want to make … Read more

Seafood Bisque with Crab,Shrimp, and Lobster

Ingredients   1/2 Ib shrimp, peeled and deveined 1/2 lb  crab meat 1/2 Ib cooked  lobster  meat, chopped 3 tablespoons butter 1 small onion, diced 2 cloves garlic, minced 1 celery stalk, diced 1 carrot, diced 2 tablespoons all-purpose flour 2 cups seafood broth or fish inventory 1 cup heavy cream 1/2 cup dry white wine (non- compulsory) … Read more

Chopped Shrimp Salad

When it comes to the summer, we want to have a cool and refreshing bite, and this Chopped Shrimp Salad fits the bill! Shrimp partners up with a creamy base and crisp veggies to create a salad that’ll become a summertime favorite! Ingredients 12 ounces cooked shrimp, chopped into bite-sized pieces 2 stalks celery, finely … Read more

Golden Cheese Steak Tortellini Casserole Recipe

  Ingredients 1 lb sirloin steak or steak tips, cut into bite-sized piecesSalt & black pepper, to taste1 tbsp olive oil2 tbsp butter3 cloves garlic, minced1 tbsp all-purpose flour2 cups milk (whole milk or 2%)1 cup beef broth2 cups shredded sharp cheddar cheese (or golden cheddar blend)1 tsp Dijon mustard (optional)1 tsp paprika1 package (20 … Read more

Mom’s Cracker Dip

Sometimes the simple things in life and the best. No fuss, no frills– just the good stuff. And that’s exactly what we have here. Mom’s Cracker Dip comes together with kitchen staples and results in flavor that is sure to have everyone coming back for more. Set it out with your favorite crackers, pretzels, or … Read more

Crockpot Cheese Tortellini and Sausage

Ingredients: 1 lb Italian sausage, casings removed1 bag (19 oz) frozen cheese tortellini1 jar (24 oz) marinara sauce1/2 cup chicken broth1 cup mozzarella cheese, shredded1/4 cup Parmesan cheese, gratedSalt and pepper to taste Directions:     see continuation on next page    

How to Make Pork Tenderloin in the Slow Cooker

Ingredients For the rub:▢1 teaspoon paprika▢1/2 teaspoon cumin▢1/2 teaspoon chili powder▢1 teaspoon garlic powder▢1 teaspoon oregano▢1 teaspoon salt▢1/8 teaspoon blackFor the pork:▢2 1/2 pounds pork tenderloin▢1/4 of a sweet onion,, diced▢1 bottle of your favorite BBQ sauce   Instructions     see continuation on next page    

Lemon Mousse: Delicious!

Lemon mousse is a classic dessert that delights the taste buds with its tangy flavor and light, creamy texture. It’s the perfect dessert to end a meal on a high note, as it is refreshing and airy. The combination of whipped cream, eggs, fresh lemon juice, and grated lemon zest creates a fluffy, airy mousse … Read more