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Ingredients: 120 ml broth — for the sauce base and to enhance flavor 1 garlic clove — for aromatic seasoning 450 g Brussels sprouts — the star of the dish, perfectly highlighted by the sauce 1 onion — for sweetness and extra aroma 150 g cream cheese — main ingredient of the sauce, making it … Read more

Ingredients (for 2-3 servings): 1 onion, chopped 2 garlic cloves, chopped 400 g (about 14 oz) chicken breast, cut into strips 200 g (about 7 oz) mushrooms, sliced 2 tbsp fresh chives, chopped 200 ml (about ¾ cup) heavy cream 100 g (about 1 cup) grated Parmesan cheese 300 g (about 10 oz) linguine (or … Read more

Ingredients 4 pork schnitzels (or chicken/turkey cutlets) 1 onion Oil for frying 1 pack bacon bits (approx. 75–100 g, lean) 1 pack mushrooms (approx. 250–500 g, thinly sliced) 2 pickles (or more, cut into strips) 2 bell peppers (cut into strips) 2 garlic cloves 250 ml broth 1 tub of sour cream or crème fraîche … Read more

Ingredients: 250 g herb-flavored cream cheese 1 sheet of puff pastry (from the refrigerated section) 150 g pepperoni salami (sliced) 100 g Emmental cheese (grated) 1 egg yolk Instructions:     see continuation on next page    

Ingredients For the crust: 250 g all-purpose flour (Type 405) 120 g cold butter 50 g sugar 1 packet vanilla sugar 50 g ground almonds 1 egg (size M) ½ packet baking powder 2 tbsp milk 1 pinch of salt For the apple filling: 1 kg apples (about 6 apples) 500 ml apple juice 1 … Read more

Ingredients For the dough: 300 g flour 60 g sugar 1 packet dry yeast 1 pinch of salt 50 g soft butter 1 egg 150 ml warm milk For the streusel topping: 300 g flour 250 g cold butter 250 g sugar 1 tsp vanilla sugar For the glaze: 250 g powdered sugar (sifted) A … Read more

These pancakes aren’t just super quick to make — they’re also gluten-free and wonderfully fluffy. Perfect for a quick breakfast or a sweet snack in between. Thanks to quark and vanilla pudding powder, there’s no need for flour — and yet you still get a soft, golden result. Great for kids and adults alike! 📝 … Read more

During Advent, this dessert graced nearly every family table. Grandma would lovingly layer it while we kids waited eagerly. The scent of cinnamon and cocoa, the creamy filling – each glass felt like a little taste of holiday magic. This tiramisu brings back the charm of Christmases past – rich, aromatic, and full of sweet … Read more

Ingredients: 2 apples 125 ml milk 65 g flour 1 pinch of salt 1 egg 2 tbsp sugar 1 pinch of cinnamon 1 pinch of baking powder 2 scoops of ice cream Preparation: see continuation on next page    

Ingredients Dough (for a springform pan): 380 g flour 120 g fat (e.g. butter or margarine) 3 eggs 1 cup sugar 1 packet vanilla sugar ½ packet baking powder Filling: 1 to 1½ jars of applesauce A pinch of cinnamon, to taste Optional: a few raisins Icing: Powdered sugar glaze (made from powdered sugar + … Read more