admin 
Prep Time: 15 mins | Cook Time: 20 mins | Total Time: 35 mins Servings: 12-15 balls Ingredients: 2 cups broccoli florets, finely chopped (steamed & drained) 1 cup shredded cheddar cheese (or a mix of mozzarella & parmesan) 1 cup breadcrumbs (divided: ½ cup for mixture, ½ cup for coating) ½ cup grated Parmesan cheese 1 large egg 2 cloves … Read more
Apple slab pie is a fantastic dessert for a party! It’s essentially a large apple pie baked in a flat pan and cut into squares for serving. What could be better? Ingredients: For the Base: 3 and 3/4 cups all-purpose flour (470 grams) 1 1/2 tablespoons sugar 1 1/2 teaspoons table salt 3 sticks unsalted … Read more
Brilliant No-Knead Bread Recipe: The Easiest Loaf You’ll Ever Make If you’ve ever dreamed of baking fresh bread at home — golden, crusty on the outside, soft and airy on the inside — but felt intimidated by all the kneading, timing, and technique, this recipe is your answer. Introducing the Brilliant No-Knead Bread Recipe — … Read more
“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings, and my friends always ask for the recipe. Sweet peaches, a buttery crust, and a whole lot of love in every bite.” HomeGrandma’s Timeless Peach Cobbler Grandma’s Timeless Peach Cobbler “My grandma has been making this … Read more
Ingredients: For the Garlic Butter Sausage Bites: • 1 lb smoked sausage or Italian sausage, sliced • 3 tbsp butter • 3 garlic cloves, minced • 1 tbsp olive oil • 1 tsp Italian seasoning • Salt and pepper, to taste • Fresh parsley, chopped (for garnish) For the Creamy Parmesan Pasta: • 12 oz … Read more
ingredients: 3 cups of stuffing that was not eaten. 2 cups of cooked turkey, shredded or finely chopped. 1/2 cup of cranberry sauce (if desired, for more taste) 1/2 cup of grated mozzarella or cheddar cheese (if desired, for extra creaminess) 1/4 cup of turkey gravy (or chicken broth, if needed to mix) 1/2 cup … Read more
Mashed potatoes are one of those must-have side dishes that never disappoint. When we think of comfort and simplicity, few things compete with a perfectly creamy mash. But here’s the secret: not all mashed potatoes are created equal. A small change in one ingredient can transform this classic dish into something restaurant-worthy — without complicating … Read more
Ingredients 1½ cups (200 g) all-purpose flour (maida) 2 or 3 ripe bananas, mashed 2 eggs ½ cup (100 g) sugar ½ cup (120 ml) milk ⅓ cup (75 g) melted butter ¼ cup (50 g) brown sugar 1 tsp (4 g) baking powder 1 tsp (5 g) baking soda ¼ tsp cinnamon powder 1 … Read more
Ingredients 3 cups all-purpose flour (or bread flour for a chewier texture) 1 1/4 teaspoons salt 1/4 teaspoon active dry yeast 1 1/2 cups warm water (about 100°F–110°F / 38°C–43°C) Optional: 1–2 tablespoons olive oil (for added softness) Instructions see continuation on next page
This plum and yogurt cake recipe is so creamy, I want to eat it all! Prep time: 5 minutes Cook time: 40 minutes Total time: 45 minutes Serves: 6 Calories: 100 calories per slice Plum Cake with Yogurt Ingredients 200 ml milk 200 g low-fat fromage frais (Philadelphia or light type) 3 tablespoons stevia sweetener … Read more
