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Bright, zesty, and infused with warm spices, this marinated feta makes a perfect appetizer, salad topping, or sandwich addition. The blend of orange, mint, olives, and paprika gives this dish a bold Mediterranean flair you’ll love. Ingredients 2 blocks (7 oz / 200 g each) feta cheese 1/2 cup (120 ml) avocado oil 3 tbsp … Read more
Ingredients 4-5 pork chops 1 onion, sliced 1 tomato, sliced 1/3 cup tomato sauce 1/4 cup brown vinegar 1/3 cup Worcestershire sauce 1 cup beef stock 1 tablespoon brown sugar Optional: crushed garlic, chili flakes Instructions: see continuation on next page
Ingredients: 1 tablespoon extra virgin olive oil 1 large yellow onion, chopped 1 medium garlic clove, minced 1 teaspoon ground cumin 1½ teaspoons chili powder 1 (14-ounce) can fire roasted diced tomatoes (with 1/4 cup juice reserved) ¼ cup tomato paste 2 (15 ounce) cans black or pinto beans, drained 1½ cups frozen corn 3 … Read more
Vegetable Omelet Muffins for Kids A nutritious, fun, and easy-to-make recipe packed with veggies, protein, and cheesy goodness—perfect for breakfast or snacks! Ingredients (Makes 12 muffins) 6 large eggs 1 small onion, finely chopped 1 small carrot, finely chopped ½ cup sweetcorn Optional: chopped bell peppers, broccoli florets, cherry tomatoes 2 tbsp coriander leaves (or parsley/chives) ½ cup mozzarella cheese, shredded … Read more
Simple and tasty homemade dessert that is easy to make. Made with sweet caramel and roasted peanuts, you will likely surpass the original with this version. Almost everyone enjoys a delicious Payday candy bar with nuts and toffee. The flavor of the salty roasted peanuts and sweet toffee can be very addictive. At times, you … Read more
Ingredients 6 leaves of kale 3 zanahorias. 2 apples that are red, chopped into small pieces. 1 remolacha A lemon with the peel removed. A 2.5 cm slice of ginger. Remember to remove the skin and clean the carrots, beet, and lemon. Ensure that your fruits and vegetables are grown organically. Instructions: see continuation on next … Read more
INGREDIENTS ⅓ cup Brown Sugar 1 Onion (Chopped) 1 ½ lb. Smoked Ham Hocks 1 lb. Great Northern Beans Salt and pepper to taste INSTRUCTIONS see continuation on next page
Homemade Lasagne – A Comforting Classic Few dishes bring warmth to the table quite like homemade lasagne. From the rich, slow-cooked bolognese sauce to the creamy béchamel and layers of melted cheese, this dish is a labor of love that’s perfect for gathering family and friends. Ingredients For the Bolognese Sauce 1 lb ground beef ½ lb ground pork 1 onion, finely … Read more
Ingredients Ingredient Quantity Green cabbage, chopped 1 medium head Butter 2 tablespoons Onion, finely chopped 1 Salt and pepper To taste All-purpose flour 1 cup Salt 1/2 teaspoon Milk 1/2 cup Eggs 2 Chopped fresh parsley For garnish (optional) Preparation see continuation on next page
Ingredients For the Biscuits: 3 cups all-purpose flour 2 tablespoons baking powder 1/2 teaspoon salt 1 1/2 sticks (3/4 cup) cold butter, cut into pieces 1 1/4 cup buttermilk For the Sausage Gravy: 1 pound breakfast sausage 1/3 c flour 3 to 4 c whole milk 1/2 tsp seasoned salt 2 t freshly ground black … Read more
