Mouthwatering Halloumi Avocado Toast with a Zesty Twist

Prep Time: 10 minutesCook Time: 10 minutesServings: 2Calories per Serving: ~350  Ingredients For the Toast Bread: 2 thick slices of sourdough or whole-grain bread Avocado: 1 ripe, mashed Halloumi Cheese: 100g, sliced Lemon Juice: 1 tbsp Fresh Herbs: 1 tbsp (parsley or mint, chopped) Optional Toppings: Cherry tomatoes, arugula, or chili flakes SeasoningSalt: to tasteBlack Pepper: freshly groundOlive Oil: 1 tbsp … Read more

Four Ingredient Nougat Bars

These Four Ingredient Nougat Bars are a delightfully sweet and chewy treat that requires minimal effort and no baking. With a soft, marshmallow-based nougat studded with colorful gumdrops and coated in rich white chocolate, they are a simple, no-fuss dessert that’s perfect for a party, a holiday gathering, or a fun-filled afternoon of cooking with … Read more

Pineapple Mojito (Thermomix Recipe)

Ingredients (for 4 servings) 100 g (about ½ cup) white rum 130 g (about ½ cup) pineapple juice 4 slices of pineapple, cut into cubes 16 mint leaves 50 g (about 3 tbsp) lime juice 50 g (about 2½ tbsp) liquid cane sugar (or simple syrup) Preparation: see continuation on next page    

So Delicious Lemon Fondant Cake

Ingredients: (for a 20 cm / 8-inch square pan) 100 g (7 tbsp) butter 3 eggs 125 g (⅔ cup) sugar (original recipe uses 200 g) 200 g (1⅔ cups) flour 1 teaspoon baking powder 100 g (about ½ cup) mascarpone cheese 150 ml (about ⅔ cup) lemon juice (3 lemons, or 4 in the … Read more

Little Breton Biscuits

Ingredients (makes about 40 pieces): 250 g (2 cups) flour 1 egg + 1 egg yolk 150 g (¾ cup) sugar ½ packet baking powder (about 5–6 g or 1 tsp) 60 g (4 tbsp) butter 4 tablespoons milk Preparation: see continuation on next page    

Chicken Caesar Wraps

Ingredients 3 cups shredded romaine lettuce 2 cups cooked chicken, chopped 6 slices cooked bacon, chopped ¼ cup grated Parmesan cheese ¼ cup croutons ½ cup Caesar dressing 5-6 flour tortillas (8 inch) Instructions see continuation on next page    

Oven-Baked Savory Fritters

Ingredients: 1 egg 30 g grated Parmesan cheese Salt, to taste Pepper, to taste 150 ml milk 200 g flour 7 g instant yeast for savory pies (or baking powder) Cherry tomatoes, to taste Olives, to taste Salami, to taste Instructions:     see continuation on next page    

Baked Pork Loin Cordon Bleu

Ingredients: 800 g pork loin slices 200 g cheese (such as provolone, mozzarella, or Swiss cheese) 200 g breadcrumbs 20 g grated Parmesan cheese 1 garlic clove, minced (optional) Fresh parsley, chopped (to taste) Salt (to taste) Extra virgin olive oil (to taste) Instructions:     see continuation on next page