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Ingredients:(For 10-12 pieces) 1 cup tapioca starch (120 g) 1/2 cup grated cheese (mozzarella, parmesan, or a mix) (60 g) 1/4 cup milk (60 ml) 2 tablespoons oil or butter (30 ml) 1 egg 1/2 teaspoon salt (or to taste) Oil for frying (optional, if you prefer to fry instead of cooking in a pan) … Read more
Ingredients: 1 kg pork belly (panceta), cut into pieces Salt to taste Black pepper to taste 1 tablespoon vinegar (optional) Oil for frying Preparation method: see continuation on next page
This moist pineapple cake is the perfect blend of freshness, sweetness, and softness. Thanks to the natural juice from canned pineapple, every bite is juicy and full of tropical flavor. And if you top it with creamy cream cheese frosting, the result is a heavenly dessert! Ideal for warm days, celebrations, or just to treat … Read more
If you’re looking for an easy, creamy dessert with irresistible flavor, this recipe is perfect. With a smooth texture and a touch of cinnamon, these homemade custards will become a classic at your table. The best part is they’re made with simple ingredients and are amazing for any occasion. Ingredients: 1 liter whole milk … Read more
Ingredients: 2 whole eggs 2 apples ½ cup sugar ½ cup seed oil (e.g., sunflower oil) ½ cup milk 1 packet baking powder (16 g) 2 ½ cups cake flour Powdered sugar (for dusting) Directions: see continuation on next page
A hearty and aromatic dish featuring tender beef, pearl onions, and a rich tomato-based sauce with warm spices. Great for cozy dinners! Ingredients: 2 pounds (900g) beef, cut into 1-inch cubes 2 tablespoons olive oil 1 large onion, chopped 1 lb pearl onions or small shallots, peeled 4 garlic cloves, minced 2 tablespoons tomato paste … Read more
A moist, flavorful, and refreshing cake that brings the essence of the tropics to your table. Perfect for special occasions or whenever you need a sweet escape. Ingredients: 3 cups all-purpose flour 2 ½ teaspoons baking powder ½ teaspoon salt 1 cup unsalted butter, at room temperature ½ cup granulated sugar 5 large eggs 2 … Read more
History & Fun Fact Roast chicken is one of the oldest and most universal preparations. This version with orange was born as a Mediterranean adaptation, taking advantage of the abundance of citrus fruits in regions like Valencia or Andalusia. Over time, it became a festive recipe, perfect for family gatherings or Sunday meals. The contrast … Read more
Ingredients: 1 ½ cups (190g) all-purpose flour ½ cup (100g) brown sugar ½ cup (115g) melted butter 2 eggs ½ cup (120ml) orange juice 1 tsp alcohol-free vanilla extract 1 tsp baking powder ½ tsp baking soda ½ tsp ground cinnamon ¼ tsp salt 1 cup (150g) chopped dried fruits (figs, dates, raisins, cherries) ½ … Read more
This delicious no-bake cheesecake combines the sweetness of peaches with the creaminess of yogurt and condensed milk. The biscuit crust adds a perfect crunchy contrast, making this dessert both refreshing and satisfying. It’s easy to make and perfect for any occasion. Ingredients: For the crust: 200 g biscuits (cookies) 90 g melted butter 18 cm … Read more
