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A classic and comforting dessert, creamy baked milk wins over with its smooth texture, irresistible golden top, and how easy it is to make. The best part is you only need three basic ingredients and an oven to enjoy this homemade delight. Essential Ingredients 1 liter (4 cups) warm milk (whole or skim, as you … Read more
Ingredients: 1 kilo (2.2 lbs) potatoes A little butter 2 garlic cloves A pinch of nutmeg 300 ml (1¼ cups) milk Pepper Salt 250 ml (1 cup) cooking cream (heavy cream) How to prepare Potato Gratin Dauphinoise see continuation on next page
Looking for a simple yet irresistible dish to go with your meals or enjoy as an appetizer? These Baked Potato Rounds with Cheese are the perfect choice. Crispy on the outside, tender on the inside, and topped with melted cheese — they’re simply impossible to resist. Plus, they’re super versatile and can be customized with … Read more
Ingredients: 200 g of cornstarch (maicena) 5 tablespoons of all-purpose flour 5 tablespoons of granulated sugar 3 tablespoons of shredded coconut 1 cup (approx. 200 g) of unsalted margarine (you can use butter for more flavor) Instructions: see continuation on next page
Introduction to the World of Fried Fish Fried fish is one of the most universal and beloved dishes in global cuisine. Crispy on the outside and juicy on the inside, it wins hearts across cultures. From small coastal villages to fine dining restaurants, this preparation remains timeless thanks to its simplicity and unmistakable flavor. Plus, … Read more
A moist and mildly sweet cake with the nutty flavor of cornmeal and the softness of cornstarch. This Brazilian-inspired cake is perfect for breakfast, afternoon tea, or a light dessert. Ingredients: 3 eggs (approx. 2 oz / 57 g each) 50 g shredded coconut (1.8 oz) 1 cup sugar (7 oz / 200 g) ¾ … Read more
Ingredients: 4 eggs 1 cup sugar 1 cup coconut milk 1 can sweetened condensed milk 1 cup shredded coconut 1 cup all-purpose flour 1 tablespoon baking powder 1/2 cup melted butter Instructions: see continuation on next page
Golden puff pastry meat pies are a delicious and elegant savory appetizer that combines the juicy flavor of seasoned ground meat with the flaky, buttery texture of puff pastry. Perfect as a party starter, a quick dinner, or even lunch, these pies are simple to prepare and deliver gourmet-level results. Whether served hot with a … Read more
This refreshing gelatin combines the tangy flavor of dried hibiscus flowers with the warm aroma of cloves and cinnamon. It’s a unique and delicious dessert that’s perfect for any occasion. Ingredients: 1 cup dried hibiscus flowers 1 ½ cups water 1 packet unflavored gelatin (7 g) 4 cups water (for dissolving the gelatin) 1 cinnamon … Read more
Ingredients: 1 can sweetened condensed milk (397g) 1/2 cup evaporated milk 1/2 cup heavy cream 3 eggs 1 teaspoon vanilla extract 1/4 teaspoon salt 1 tablespoon sugar (optional) Instructions: see continuation on next page
