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These zucchini patties are so good and only take 10 minutes to prepare. The perfect dinner saver—here’s the recipe! Ingredients: 2 medium zucchinis 1 egg 50 g (about 1/2 cup) breadcrumbs (or a gluten-free version) 30 g (about 1/4 cup) grated cheese (optional) 1 teaspoon chopped parsley Salt and pepper to taste Extra virgin olive … Read more
There’s something truly special about giving homemade gifts during the holidays. This homemade Irish cream is a luxurious, creamy liqueur that rivals the store-bought version — for a fraction of the cost. Whether you sip it over ice, stir it into coffee, or drizzle it over desserts, this indulgent treat is sure to impress. ✅ … Read more
Ingredients: 250 g ricotta cheese 4 eggs 150 g sugar 150 g melted butter 1 tsp vanilla extract 120 g flour 500 ml warm milk Zest of 1 lemon (grated) Powdered sugar for dusting Instructions: see continuation on next page
Ingredients: 4–5 medium apples 100 g plain yogurt 1 egg 200 g ricotta cheese Cinnamon, blueberries or raisins (optional) Instructions: see continuation on next page
Ingredients (for approx. 500 g of ricotta): 2 liters whole fresh milk Juice of ½ lemon Salt, to taste Tools Needed: 1 large pot 1 wooden spoon 1 fine mesh strainer 1 cheesecloth or lightweight kitchen towel 1 ricotta mold (or small colander) Preparation: see continuation on next page
Ingredients: 4 eggs 200 g sugar 200 g carrots (about 2 medium carrots) 2 oranges 1 large lemon 80 ml sunflower oil (or corn oil) 40 g potato starch (or cornstarch) ~300 g all-purpose flour (type 00) 1 packet baking powder (16 g) Powdered sugar (for dusting) Preparation: see continuation on next page … Read more
Ingredients: For the starter (lievitino): 100 g all-purpose flour (type 00) 100 ml water 10 g sugar 7 g dry active yeast For the dough: 300 g all-purpose flour (type 00) 140 ml water 3 tablespoons olive oil ½ teaspoon salt Instructions: see continuation on next page
INGREDIENTS: 🍰 250g butter🍰 250g Blue Key cake flour🍰 180g caster sugar🍰 5 Grade B eggs (or 4 Grade A eggs)🍰 ½ cup fresh milk🍰 A little vanilla essence METHOD: Beat the butter and sugar together until the mixture turns white and fluffy. Add eggs one at a time, mixing slowly. Then beat on high … Read more
Here’s a simple and delicious recipe for Crispy Fried Potatoes — golden on the outside, tender inside, and perfect as a side dish for breakfast, lunch, or dinner. 🥔 Fried Potatoes Servings: 4Prep Time: 10 minutesCook Time: 20–25 minutesTotal Time: ~35 minutes 🧄 Ingredients: 4 medium russet or Yukon gold potatoes, peeled and diced 2–3 tbsp vegetable oil or butter (or a mix) … Read more
Ingredients: For the dough: 250 g (1 cup) unsalted butter, softened 1 cup powdered sugar (120 g) 1 egg 1 tablespoon vinegar 1 packet vanilla sugar (5 g) 1 teaspoon baking powder (5 g) 4 cups all-purpose flour (480 g) For the filling: 4–5 apples (grated) 1 cup chopped walnuts 1 teaspoon ground cinnamon For … Read more
