Crab Rangoon Egg Rolls
These Crab Rangoon Egg Rolls take the creamy, savory filling of a classic crab rangoon—cream cheese, crab, and seasonings—and wrap it up in a crispy, golden-fried egg roll wrapper. Ingredients: Ingredient Quantity Cream cheese, softened 2 boxes (8 ounce each) Worcestershire sauce 1-2 tablespoons (see notes) Garlic powder 1 teaspoon Onion powder 1/2 teaspoon Green onions, … Read more