Love these little bites! Always start with wanting 1 but end up finishing an entire bowl!

Fudge is a classic confection that, over time, has become a beloved treat in many American homes and around the world. The traditional version is usually made with chocolate, but today we’re going to explore a variation that’s equally delectable: White Chocolate Fudge Bites. This sweet is best served during holidays or family gatherings. Unlike … Read more

Put raw banana slices in a slow cooker with these 4 ingredients. You’ll never look back.

Banana Foster Pudding is a delightful twist on a classic dessert that brings back memories of Sunday afternoons spent in my grandmother’s kitchen. This slow cooker version simplifies the process, allowing the flavors to meld together beautifully over time. With just five ingredients, it’s a testament to the beauty of simplicity in cooking. This dish … Read more

Put raw sliced onions in casserole. 3 ingredients later: Comfort food you didn’t know you needed

French onion bake is a delightful twist on the classic French onion soup, capturing the rich, caramelized flavors of onions in a comforting casserole form. This dish is perfect for those who love the deep, savory taste of onions paired with gooey cheese and a hint of crunch. Originating from French cuisine, onion-based dishes have … Read more

‘Dessert done in one dish’—Just 4 ingredients. I bring this to every party because it disappears fast.

This chocolate cherry dessert casserole is a delightful nod to the Midwest’s love of simple, heartwarming dishes that bring people together. With just four ingredients, this recipe is a testament to the beauty of combining flavors that naturally complement each other. Inspired by the cherry orchards that dot the Midwest and our region’s fondness for … Read more

Hands down, one of my fave cookies of all time!

Butter cookies are a cherished staple in many Midwestern homes, and they hold a special place in my heart. These delightful treats are simple yet elegant, with a rich, buttery flavor that takes me back to my childhood days spent in my grandmother’s kitchen. The recipe has been passed down through generations, each one adding … Read more