Soda Desserts

7UP Cherry Cobbler   Ingredients 63 ounces cherry pie filling (three 21-ounce cans) 15.25 ounces yellow cake mix (your favorite brand, I used Best Choice store brand) 2¼ cups 7UP lemon-lime soda 20 ounces (you can use a generic version if you prefer) 1½ to 2 tablespoons salted butter, melted (optional to brush over finished cobbler) Vanilla ice cream, optional garnish Instructions Preheat the oven to 350°F. Generously … Read more

Fudge Brownies: the easy recipe

  This recipe is made with dark chocolate, cocoa powder, unsalted butter, eggs, sugar, and flour. The result is a rich, moist, and fudgy treat that is perfect for any occasion. The most important thing to remember when making brownies, is to use high-quality chocolate. This will ensure that your brownies are delicious and have … Read more

CARROT CAKE COOKIES WITH CREAM CHEESE FROSTING

INGREDIENTS 1 cup Butter (Sweet Cream Salted)1 cup Granulated Sugar1/2 cup Brown Sugar2 Eggs1 teaspoon Vanilla3 cups All-Purpose Flour2 1/4 teaspoons Cinnamon1 teaspoon Baking Powder1 teaspoon Baking Soda1/2 teaspoon Salt2 cups grated or chopped raw CarrotsThe Best Cream Cheese Frosting1 cup chopped Pecans INSTRUCTIONS   see continuation on next page    

Global Taste: Everyday Fruit Cakes Loved Around the World

Simple ingredients, timeless methods, and flavors that feel like home. Fruit cakes have been part of home baking for generations. From banana cakes born out of thrift and creativity to upside-down cakes that turn dessert into a showpiece, these recipes celebrate comfort, simplicity, and universal love for sweet homemade treats. Below is a complete guide to six classic … Read more

Old-Fashioned Raspberry Thumbprint Cookies

   Ingredients For the Cookie Dough 1 cup unsalted butter, softened ½ cup powdered sugar ½ teaspoon vanilla extract 1⅓ cups all-purpose flour 2 tablespoons cornstarch (or custard powder for extra richness) ¼ teaspoon salt (use slightly less if using table salt) For Rolling & Filling Granulated sugar, for rolling About ½ cup raspberry jam (or any jam … Read more

Unveiling the Green Marvel: The Top 10 Health Benefits of Common Mallow Leaves

Amidst the diversity of natural remedies and health-boosting herbs, common mallow (Malva neglecta and Malva sylvestris) shines as an underappreciated yet significant plant. Recognized for its soothing properties and dense nutritional profile, common mallow has been a cornerstone in traditional medicines worldwide. Here, we explore the myriad health benefits of common mallow leaves, demonstrating why … Read more

Master Smothered Chicken and Rice: 3 Easy Tricks

Ingredients Preparing this Southern smothered chicken with rice masterpiece requires a handful of simple yet flavorful ingredients that come together to create a symphony of tastes. Here’s what you’ll need: – Boneless, skinless chicken thighs: For tender and juicy chicken that soaks up all the flavors. – Long-grain white rice: To add a fluffy and … Read more

Boeuf Bourguignon Recipe: The Classic French Beef Stew Slow-Cooked in Red Wine

  Boeuf Bourguignon—a name that instantly conjures images of rustic French kitchens and slow-cooked comfort—is one of France’s most beloved dishes. Deeply flavorful and luxuriously tender, this classic beef stew simmers for hours in red wine, infusing each bite with rich, aromatic depth. With meltingly soft beef, caramelized onions, earthy mushrooms, and a silky wine … Read more