I Make It Twice a Week: Cloud Cake
Ingredients 200 g sugar 200 g all-purpose flour 3 eggs 1 plain yogurt (about 125 g) 100 ml vegetable oil (or melted butter) 1 packet baking powder for cakes (16 g) 1 teaspoon vanilla extract A pinch of salt 50 ml milk (optional, for a softer batter) Powdered sugar, for dusting (optional) Instructions see … Read more