Apple Cider Donut Cake

For the Cake:

• ▢1 15.25 ounce box Yellow cake mix or Spice Cake Mix I used Betty Crocker Yellow Super Moist – for a stronger Fall taste use Duncan Hines Spice Cake Mix.
• ▢1 cup apple cider NOT apple juice and NOT apple cider vinegar
• ▢½ cup apple sauce we used cinnamon apple sauce, not chunky
• ▢3 large eggs room temperature
• ▢¼ tsp cinnamon more if you like it really cinnamony!
• ▢1 tbsp brown sugar
• ▢1 tsp vanilla

For the Cinnamon Sugar Topping

• ▢2 tablespoons cinnamon depending on how much cinnamon you prefer
• ▢¼ cup sugar
• ▢¼ cup melted butter