Ingredients
- FOR THE CRUST:
 - 1 box yellow cake mix (15.25 oz)
 - 1 large egg
 - 1 stick salted butter, melted (8 tablespoons)
 - FOR THE FILLING:
 - 1 package cream cheese (8 ounce), room temperature
 - 2 large eggs
 - 1 teaspoon pure vanilla extract
 - 1 box powdered sugar (16 ounces)
 - 1 stick salted butter, melted (8 tablespoons)
 - 1 package semi-sweet chocolate chips (12 ounces)
 
How To Make chocochip gooey treats
see continuation on next page
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