Cheese and Ground Chicken Casserole with Potatoes

Ingredients

• 500 g (1 lb) ground chicken

• 500 g (1 lb) potatoes

• 150 g (5 oz) grated cheese (Emmental, Comté, or Cheddar)

• 1 medium onion

• 2 garlic cloves

• 2 tablespoons olive oil

• 30 g (2 tablespoons) butter

• 100 ml (⅓ cup + 1 tsp) heavy cream

• 1 tablespoon fresh parsley, chopped

• Salt and freshly ground black pepper

• A pinch of nutmeg (optional)

Preparing the Potatoes

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