Pumpkin Pie Bars

Ingredients:

For the crust:

1 1/2 cups graham cracker crumbs

1/4 cup granulated sugar

1/2 cup unsalted butter, melted

For the pumpkin filling:

1 (15 oz) can pumpkin purée

3/4 cup granulated sugar

2 large eggs

1 (12 oz) can evaporated milk

1 teaspoon ground cinnamon

1/2 teaspoon ground ginger

1/4 teaspoon ground nutmeg

1/4 teaspoon ground cloves

1/2 teaspoon salt

For topping:

Whipped cream

Directions:

see continuation on next page