Crispy and sweet air-fried apple wedges dusted with cinnamon sugar, served with a rich caramel whipped cream dipping sauce—an easy, delightful treat!
Ingredients:
For the Apple Wedges:
– 3 large apples (Honeycrisp or Granny Smith), sliced into wedges
– 1 tablespoon melted butter
– 2 tablespoons granulated sugar
– 1 teaspoon ground cinnamon
For the Caramel Whipped Cream Dipping Sauce:
– ½ cup heavy whipping cream
– 2 tablespoons caramel sauce
– 1 teaspoon vanilla extract
– Optional: extra caramel drizzle
Directions:
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