Ingredients:
1 head of cabbage ![]()
1 lb ground beef ![]()
1 onion, finely chopped ![]()
1 cup cooked rice ![]()
2 tbsp tomato paste ![]()
1 can (15 oz) tomato sauce ![]()
1 cup beef broth ![]()
1 tbsp soy sauce ![]()
1 tsp garlic powder ![]()
Salt & pepper to taste ![]()
2 tbsp chopped green onions for garnish ![]()
Instructions:
see continuation on next page
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