The Best Whipped Cream Cake of All Time

🧁 Introduction

This light, buttery, and moist cake is a timeless classic that never fails to impress. With its fluffy texture and cloud-like whipped cream frosting, it’s perfect for birthdays, tea parties, or any celebration. The simple ingredients make it a favorite that melts in your mouth with every bite.

🧺 Ingredients

For the cake:

• 2 cups flour

• 1½ cups granulated sugar

• 1 teaspoon baking powder

• ½ teaspoon baking soda

• ½ teaspoon salt

• 1 cup (2 sticks) unsalted butter, softened

• 4 large eggs

• 1 teaspoon vanilla extract

• 1 cup whole milk

For the whipped cream:

• 2 cups heavy whipping cream (cold)

• ½ cup powdered sugar

• 1 teaspoon vanilla extract

Optional Toppings:

• Fresh berries (strawberries, blueberries, raspberries)

• Chocolate shavings

• Caramel drizzle

• Toasted nuts (almonds, pecans, or hazelnuts)

👩‍🍳 Instructions