Quark Sheet Cake with Vanilla Pudding – A Taste of Childhood

Light, creamy, and simply irresistible: This quark cake with vanilla pudding is a true classic that brings back memories of cozy afternoons and family gatherings. Perfect for coffee time, celebrations, or just to enjoy as a sweet treat.

🛒 Ingredients

• 500 g low-fat quark (or Greek yogurt as a substitute)

• 200 g sugar

• 1 packet vanilla sugar (or 1 tsp vanilla extract)

• 3 eggs

• 100 g soft butter

• 1 packet vanilla pudding powder (about 37–40 g)

• 500 ml milk

• 1 tsp grated lemon zest

• 1 pinch of salt

• 250 g all-purpose flour

• 1 packet baking powder (about 15–16 g)

• 150 ml heavy cream

👩‍🍳 Instructions