Ingredients
- 4 large Yukon Gold type potatoes.
- 1 large onion, finely cut into rings.
- 1 teaspoon of butter.
- 1 teaspoon of olive oil.
- ½ teaspoon of garlic powder.
- 1 pinch of dill (or the herb / herb of your choice).
- 1 pinch of salt and pepper
How To Make Fried Potatoes And Onion
see continuation on next page
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