This comforting and easy-to-make Chicken Bubble Biscuit Bake Casserole combines shredded chicken in a creamy sauce with soft, bite-sized biscuit pieces, all topped with melted cheddar cheese. It’s a perfect weeknight meal that the whole family will enjoy
Ingredients:
| Ingredient | Quantity |
|---|---|
| Cooked chicken, shredded or chopped | 2-3 cups |
| Condensed cream of chicken soup | 1 (10.75 ounce) can |
| Sour cream | 1 cup |
| Shredded cheddar cheese | 2 cups |
| Dry ranch dressing mix | 1 (1 ounce) packet |
| Cooked and crumbled bacon | 1/2 cup |
| Refrigerated biscuit dough (Grands Jr or homemade) | 1 (12-16 ounce) can |
Instructions:
see continuation on next page
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