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Ernest Hemingway’s Burger Recipe

This burger recipe, attributed to the legendary Ernest Hemingway, is anything but ordinary. It features a unique blend of savory and slightly sweet flavors from chutney or pepper jelly, briny capers, and aromatic herbs and spices, all simmered in wine for a truly memorable burger experience.

Ernest Hemingway’s Burger Recipe

Ingredients:

Ingredient Quantity
Ground lean beef 1 lb
Garlic 2 cloves
Green onions 2
Chutney or pepper jelly 1 tablespoon
Capers 1 1/2 tablespoons
Rubbed sage 1 teaspoon
Garlic powder 1/4 teaspoon
Sugar pinch
Celery seed pinch
Seasoning salt pinch
Onion powder 1/4 teaspoon
Chicken bouillon powder 1/2 teaspoon
Egg 1
Salt To taste
Pepper To taste
Dry red or white wine 1/3 cup
Vegetable oil 1 tablespoon
Buns 4
Toppings Of your choice

 

Instructions:

 

see continuation on next page

 

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