Ingredients
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Puff Pastry: 1 large sheet (thawed)
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Minced Meat: 300g (Beef or Chicken work best)
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Butter: 1 tbsp (for greasing/brushing)
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Aromatics: 1 Onion (finely chopped) & 1 tsp Dried Basil
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Protein Boost: 2 Boiled eggs (finely chopped)
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Cheese: 100g Grated Mozzarella or Cheddar
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Freshness: 1 bunch Parsley (chopped)
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Seasoning: Salt and black pepper to taste
Step-by-Step Instructions
see continuation on next page
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