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Funeral Potatoes Recipe

Ingredients

3/4 cup butter divided
1 medium onion diced
2 pounds diced hash browns thawed and cubed
2 10.75 ounce cans condensed cream of chicken soup
2 cups sour cream
2 cups grated cheddar cheese
1/2 teaspoon salt
1/2 teaspoon black pepper
3 cups corn flakes cereal lightly crushed

Instructions

 

see continuation on next page

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