Ingredients
Here’s everything you’ll need to whip up a batch of these golden bites:
- 1 cup all-purpose flour
- 1 tbsp sugar
- 1 tsp baking powder
- Pinch of salt
- 1 egg
- ¾ cup milk
- ½ tsp vanilla extract
- Oil for frying (vegetable or canola works great)
- Powdered sugar, for that iconic finish
Tools You’ll Need
You likely already have these on hand:
- Mixing bowls (one for dry, one for wet)
- Whisk or fork
- Deep frying pan or small pot
- Slotted spoon or tongs
- Paper towels
- Plate or tray for cooling
Ingredient Swaps and Add-Ins
I promised you versatile, and here’s proof!
- Dairy-free? Use almond, oat, or soy milk.
- Gluten-free? A 1:1 gluten-free flour blend should work fine.
- Spice it up! Add a pinch of cinnamon or nutmeg to the dry mix.
- Zest appeal – A little lemon or orange zest adds brightness.
- Topping ideas: Chocolate sauce, fruit compote, caramel drizzle, or even whipped cream.
How to Make Funnel Cake Bites
see continuation on next page
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