Ingredients
For the Crust
1 cup graham cracker crumbs
3 tablespoons unsalted butter, melted
For the Cheesecake Filling
8 oz cream cheese, softened
¼ cup granulated sugar
1 teaspoon vanilla extract
1 large egg
1 small apple, peeled, cored, and finely chopped
½ teaspoon ground cinnamon
For Topping
¼ cup caramel sauce, plus extra for drizzling
Step-by-Step Instructions
see continuation on next page
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