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Chicken and Stuffing Casserole Recipe

Ingredients:


• 3 cups cooked shredded chicken (rotisserie works great)
• 1 box (6 oz) stuffing mix (like Stove Top)
• 1 can (10.5 oz) cream of chicken soup
• ½ cup sour cream
• ½ cup chicken broth
• 2 tbsp melted butter
• Salt & pepper to taste
• Optional: 1 cup frozen mixed veggies or peas

 

Instructions:

 

 

see continuation on next page

 

 

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